Gluten free (penne, gnocchi) pasta can be substituted with any sauce
Fresh homemade spaghetti tossed with shrimp in a scampi sauce.
Penne Vegan Bolognese
Penne in a classic Bolognese vegan sauce black chickpea lightly spicy
Rigatoni al Ragu Bolognese
Classic Bolognese sauce with homemade rigatoni and shaved parmesan.
Homemade potato gnocchi, tossed in a wild mushroom, butter sauce finished with shaved parmesan and white truffle
Seafood Tagliatelle Fra Diavolo
Mild spicy diavolo sauce with fresh scallops, shrimp and mussels
Spinach ravioli in a vodka pink tomato creamy sauce
Indian-Italian fusion ravioli stuffed with ricotta cheese, English peas and ginger coated in an Indian flavors tomato creamy sauce. Finished with parmesan cheese and curry leaf pesto.
Risotto Frutti di Mare
Risotto with shrimp, mussels and calamari in a cherry tomato white wine sauce
Sheets of lasagna layered with béchamel, bolognese sauce and parmesan cheese.
Pappardelle Short Ribs
Homemade pappardelle pasta in a short rib braised in red wine veal demi glaze sauce.
Homemade Armoniche pasta tossed in pancetta, onions and red sauce finished with shaved
Four cheese tortellini in vodka creamy sauce.