Pasta

Fresh homemade spaghetti tossed with shrimp in a scampi sauce.

Penne in a classic Bolognese vegan sauce black chickpea lightly spicy

Classic Bolognese sauce with homemade rigatoni and shaved parmesan.

Homemade potato gnocchi, tossed in a wild mushroom, butter sauce finished with shaved parmesan and white truffle

Mild spicy diavolo sauce with fresh scallops, shrimp and mussels

Spinach ravioli in a vodka pink tomato creamy sauce

Indian-Italian fusion ravioli stuffed with ricotta cheese, English peas and ginger coated in an Indian flavors tomato creamy sauce. Finished with parmesan cheese and curry leaf pesto.

Risotto with shrimp, mussels and calamari in a cherry tomato white wine sauce

Sheets of lasagna layered with béchamel, bolognese sauce and parmesan cheese.

Homemade pappardelle pasta in a short rib braised in red wine veal demi glaze sauce.

Homemade Armoniche pasta tossed in pancetta, onions and red sauce finished with shaved

Four cheese tortellini in vodka creamy sauce.